Creamy Shrimp Aligue Pasta

Hipon, chorizo and aligue? Sige! Ang perfect combo para exciting ang Creamy Shrimp, Chorizo and Aligue Pasta!

Preparation and cooking time: 40 minutes - 1 hour
By El Real
0 0 1 | 0 Reviews


900 grams El Real Spaghetti

500 grams Medium-sized shrimps, peeled, deveined, head and tail off

140 grams Chorizo bilbao, sliced

4 tbsp Olive Oil

2 pcs White Onion, chopped

5 cloves Garlic, minced

1 cup Crab Fat (Aligue)

2 pcs Red Bell Pepper, sliced thinly

2 pcs Green Bell Pepper, sliced thinly

250 ml All Purpose cream

4 tbsp Lemon

1 tsp Salt

1 tsp Pepper

1 cup Spring Onions, chopped finely

2 tbsp Parmesan cheese


Step 1: Cook El Real Spaghetti according to package instructions. Drain and set aside pasta water.

Step 2: In a saucepan or skillet, heat oil on medium high. Lutuin ang shrimp for one minute each side o hanggang mag-pink saka itabi.

Step 3: Sa same pan, igisa ang onion and garlic at i-add ang chorizo, bell peppers and crab fat at lutuin for 1 minute. Lagyan ng konting pasta water at pakuluan ng isa pang minuto.

Step 4: Ilagay ang cream at pakuluan for 3 minutes saka lagyan ng lemon juice at haluin. Season with salt and pepper at ibalik ang ¾ ng cooked shrimps at pakuluan ng 2 more minutes.

Step 5: Add cooked spaghetti noodles at haluin nang mabuti. Top with shrimp, spring onions at parmesan cheese.

Step 6: Serve and enjoy!

Related tags

0 0 1 | 0 Reviews

Made with

Want to view this recipe offline?

Download this recipe

Share this recipe

You might also like these

Creamy Bistek Tagalog Pasta

It’s no mistake! Ang classic bistek, kayang gawing pasta! Enjoy a fresh, creamy take on this Filipino dish na talagang sarap saya!

View recipe
Fried Sweet Rumble Pasta

Craving for some dippin’ crunch? Make this Fried Sweet Rumble Pasta your new holiday pica-pica merienda!

View recipe