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Pesto and Parmesan Macaroni

Try some pasta so tasty and fresh, it makes us glad it’s not a salad. Just add pesto — and presto! May fragrant Pesto and Parmesan Macaroni ka na just like that!

Preparation and cooking time: less than 25 minutes Budget: PHP 300+
By El Real
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Ingredients


400g El Real Elbow Macaroni

1 cup pesto sauce

½ cup mayonnaise

¼ cup cream

½ pc lemon (peel lightly grated for zest, then juiced)

½ cup cherry tomatoes, cut in halves

½ tbsp sugar

Chili flakes

Grated parmesan

Salt and pepper to taste

Directions


Step 1: Lutuin ang El Real Elbow Macaroni according to package instructions. Drain and set aside.

Step 2: In a bowl, paghaluin ang pesto, mayonnaise, sour cream, lemon juice, and lemon zest. Season with salt, pepper, and sugar, then mix.

Step 3: Toss in cooked El Real pasta at fresh cherry tomatoes. Top with chili flakes and parmesan cheese.

Step 4: Serve and enjoy!

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